practise combined with pleasure

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Õnnestus pimedegusteerida sellist vahvat veini. 3 minuti jooksil süsteemselt veini lahti kirjeldades jõudsin omadega ikka Vanasse Maailma, Prantsusmaale.
Uskumatult ilus, küps keha halvas mu mõtlemise ja suutsin unustada Provence´ ja selle päikesest üleküpsenud viinamarjad. 40% Clairette, 40% Bourboullenc, 20% cepages divers.

Üle väga pika aja tõeliselt hea vein!
Goes perfect with chicken-shiitake mushroom pasta.
Serv. temp. should be a bit warmer around 13-15*C to evoke extra flavours.

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