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food / wine / life
Hoffmann & Rathbone
WSET Diploma (my journey)
The Real Wine Fair
St Georges mushrooms
Saturday > Calibre > Belfast Loose Dragon
Tofu – cheese from China
Charles Heidsieck – from sleeping beauty to phoenix
Does wine benefit from sediment?
Raw Fair 2016
London Wine Fair 2016 / Вина в Казахстане
sniff & sip weeks
Moët UK Sommelier of the Year 2016 regional finals
Follow sommeljee on WordPress.com
My favourite white grape variety - Riesling (hands w Chardonnay) 😁 Dr. Bürklin-Wolf delivers the pure essence of that variety here excellently in this beautiful simple trocken. Just madness .. winery old another couple of hundred years (400!) My favourites from B.-Wolf to Von Winning (Pfalz), Mosel Spätlese by Willi Schaefer once stole my heart, Helsinki times Wittmann fridge got me on my knees, love Egon Müller and Schäfer-Fröhlich from Nahe is just special for me.
Here’s a piece of natural gold from 3% of exported Swizz wine. The ‘Wild geboren’ (Born wild) is Chasselas enjoyed a year carbonic maceratsion sauna and 4 years resting in larch barrels. Unfiltered and naked as it comes. True star from Valais region, Switzerland #naturalwine #orangewine #mythopia #wildgeboren #chasselas @one_a_wines
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